Job Details
Job
Organization
ONGC Head Recruitment 2026
Total No Of Vacancy
Total No. Of Post – 05
Posts
Head (Catering)
Head (Housekeeping)
Head (Concierge & Overall Experience)
Head (Horticulture)
Head (Training & Diving)
Qualification
Head (Catering): Graduate Degree in Hotel or Hospitality Management. Minimum 7 years in Service Industry, out of which at least 2 years in Food & Beverages Services in ≥ 3-star hotel/resort.
Head (Housekeeping): Graduate Degree in Hotel or Hospitality Management. Minimum 7 years in Service Industry, out of which at least 2 years in Housekeeping Management in ≥ 3-star hotel/resort.
Head (Concierge & Overall Experience): Graduate Degree in Hotel or Hospitality Management. Minimum 7 years in Service Industry, out of which at least 2 years in Front Desk / Event Management / Concierge / Hotel Administration in ≥ 3-star hotel/resort.
Head (Horticulture): Graduate Degree / Diploma in Horticulture / Agriculture / Floriculture & Landscaping. Minimum 7 years in Service Industry, out of which at least 2 years in Gardening / Landscaping / Landscape Designing.
Head (Training & Diving): Trade Certificate (or Equivalent) as Diver from Indian Navy (preferred) OR Certified Diver from PADI. Minimum 1 year experience in Conducting / Instructing HUET Training. Mandatory valid certificates: Offshore Medical Fitness Certificate, Diving Medical Certificate, HUET, Basic Lifeguard course, Basic First Aid course.
Age
Maximum Age Limit: 45 years for all posts.
Age relaxation rules are not specified in the provided data.
Age Limit
Minimum Age:
Maximum Age: Maximum Age Limit: 45 years for all posts. Age relaxation rules are not specified in the provided data.
Application Form Fees
No Application Fee.
Selection Process
Shortlisting
Personal Interview
Document Verification
Medical Fitness Examination
Merit List
Form Apply Process
Visit the official website through the link given below.
Upload all the documents carefully while filling the form.
Upload scanned documents related to the recruitment form like photo, sign, ID proof, etc.
Before submitting the application form, all the columns must be checked carefully.
Candidates must pay the application fee.
If you have not paid the fee in the form then your form will not be submitted.
Salary Details
| Post Name | Salary Per Annum |
| Head (Catering) | Rs. 12,00,000/- |
| Head (Housekeeping) | Rs. 12,00,000/- |
| Head (Concierge & Overall Experience) | Rs. 10,00,000/- |
| Head (Horticulture) | Rs. 10,00,000/- |
| Head (Training & Diving) | Rs. 12,00,000/- |
Important Dates
Fill the form before the last date of ONGC Head Recruitment ends, otherwise there may be a problem of server down.
Application Start : 03/03/2026
Last Date Apply Online : 23/03/2026
Application Dates
Start Date:
Last Date: Last Date Apply Online : 23/03/2026
